PREPARATION:
The onion is cleaned, finely chopped and fried in oil. Later
Add roasted walnuts to the pan and mix. After mixing well
then flour, plum pickle, salt and pepper according to taste were added to the pan
mixed again. It is baked in the oven at 180 degrees until the top is browned.

INGREDIENTS:
- 5 eggs
- 1 medium onion
- 400 g of peeled walnuts
- 30 grams of flour
- plum pickle
- salt, pepper

ADVICE:
You can also add finely chopped chives to the nutty kuku. Ago
In addition, you can fry the kukun in oil and cook it in the oven.